| The Drau Valley is one of the loveliest valleys in Carinthia. In this beautiful region with its lush green pastures, clear air, and pure water, we produce Carinthian noodles with great care in our small family business. BRUNNER Nudel Produktion is a young, dynamic Carinthian family business with some 25 employees, specialized in the production of Carinthian noodles with a variety of fillings. Our company’s foremost goal is to maintain highest standards of freshness and quality. Only carefully selected natural ingredients are used. In our optimally coordinated production chain, our products are automatically packaged and flash frozen. |
This makes it possible for you to prepare them quickly and easily and guarantees their excellent, freshly prepared taste. The special feature of our Carinthian noodles is the original “noodle seal” – a hand-crimped edge. “Krendeln” (crimping) is the art of sealing a Carinthian noodle so that it not only seals in the filling, but also adds a small ornamental touch. With our Carinthian noodle specialties, we offer you an attractive frozen convenience product. A special delicacy.  |
 ...hand-crimped Kasnudel being flash frozen.  Award in GOLD for our production head Ms. Josefine Dorfer - 20 years with the company. |
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