The Carinthian noodle
A traditional delicacy
A traditional delicacy
| The Carinthian noodle (Kärtner Nudel) – known and loved since the Middle Ages – is probably the most famous of all Carinthian dishes, but does not bear the slightest similarity to “normal” noodles. It is a kind of pastry pocket made of noodle dough that is filled with various fillings, from savory to sweet. | BRUNNER Nudel Produktion offers a variety of Carinthian noodle specialties for restaurants and home that guarantee not only excellent flavor, but are easy and quick to prepare. Pamper yourself and your guests with our delicious Carinthian “Schmankalan”. The Brunner family and team wish you “Guten Appetit”! |
